Le Jeune Chef Restaurant - Williamsport, Pennsylvania

Alix Sol

When you know the story behind this place, it makes everything taste even better. There's something to be said about the ambiance, the quality of food, the quality of the staff, and just, overall experience.

The price of lunch and even dinner is beyond a bargain. It's downright incredible. I've been twice with work partners and each time we walk away impressed.

Students working at the restaurant need to get a ton of credit. They do so well, and work so hard! It's truly incredible.

You need to visit with an appetite and save room for desert. I almost never get deserts when I visit restaurants, but this is one place that has routinely surprised me. I expect to go more often!

Ali Cassidy

Hands down one of my favorite places to eat, ever. We've eaten here a hundred times, it seems. No complaints; food is absolutely to die for, the service and atmosphere make you feel like you're in a Michelin restaurant in a city. They have seasonal menus, plus regional menus (like Brittany, Tuscany, etc), so you can truly never eat the same thing twice here.
Even when they do takeout during covid, it's amazing! The prices are insaaaanely good, plus, you're helping new chefs learn! It's seriously the best.

Skye Altaire

Had a lovely time. We made a reservation but I dont think it was needed. The waiter was polite and very knowledgable. The kitchen gifted us a salmon with avocado spread. I had Brussels and bacon skewers for appetizer with pork roulade for dinner. My boyfriend loved the vegetarian chili. The chocolate soup was delicious and creative! Love it!

Doktra

Very good experience. Definitely worth a visit. Food was very good and the wait staff very attentive.

Dave Truax

Great place. Food prepared by the students was amazing.

Debi Dreese-Hoch

Lovely hotel style environment. The food was absolutely delicious. It was a seafood dinner, and offered 4 shellfish, 3 fish dishes, 2 starches, and 3 vegetables. And the dessert was a table of choices. Of course there were soup, salad, & bread, a comprehensive wine list; and a wonderful appetizer. The staff was friendly, professional, and helpful. An quite a number of them were the Culinary school students. The food was plentiful and hot, served in a beautiful hotel-style buffet in chafing dishes.

Heather

I would give this place 6 stars if I could. From the minute you walk in; efficient, friendly service in a beautiful setting, lovely tables and decor. There was a small bread basket with butter. It was crispy on the edges and soft in the middle and they tasted just like fresh baked bread smells. My daughter and I ordered Truffle Fries and the Onion Flatbread as appetizers. The fries were perfectly crisp and seasoned, the Flatbread was alternately soft and crispy with a heavenly flavor of freshness with a sweet finish. We both had the Smashburger. Good lord! Two patties cooked well with crispy edges, caramelized onions, bacon cooked to the perfect crispness, cheese and burger sauce. Yum! With our burgers I ordered the roasted brussel sprouts with mine. These buttery brussel sprouts literally melted in my mouth. My daughter ordered the Mac and Cheese. I can't comment on that because she would only share the tiniest little bite with me. For dessert to go my daughter ordered the chocolate soup and I took home chocolate cake with peanut butter icing. Both met our expectations set by the fabulous meal.

Morey Longo

Upscale dining experience, high quality food, friendly and attentive service, impressive wine list, and reasonable prices.