Rang's Cocina Moderne - Las Vegas, Nevada

Manuel Fung

First time visiting this restaurant based on a co-workers recommendation = On a scale from 1 to 10 … We give it a 11 !!!
Fusion of Filipino and Italian. Chef Rang interpretation is flavorful and unique. We tried the Beef Tongue (our favorite), Beef Cheeks, Scallops Squid ink Risotto, and Octopus. Service from Benedict (husband) was comforting and warm. We love supporting locally owned and operated restaurants. Already planning our next visit to savor other menu favorites !

J Souza

Located in a strip mall off Charleston near Jones Blvd.
Benedict the owner was our Server and Rang is the Chef. ?‍?

Update: brought an out of town friend here last evening.
We ordered the following:
1.) Chorizo croquettes again $11.00 Just as good as the first time I tried them.
2.) Bacalao Croquettes again $11.00 yummy like the first time.
3.) Mushroom Soup $9.00 my new favorite. If you like Cream of Mushroom Soup on a bit lighter side, This is for you. You can instantly tell it is made with fresh ingredients.
4.) Mushroom Ravioli $21.00 My friend had this before and ordered again.
5.) Chorizo Bolognese $21.00 a new pasta dish for me…just enough bolognese sauce so not to over whelm the pasta which was cooked just right not too Al Dante.
6.) 3-Cheese Salmon $27.00 served over mash potatoes and green beans. This dish was just Devine! Chefs Kiss. Salmon was so moist the cream sauce was light and fluffy. I will be ordering this dish next time! I highly recommend if you like salmon.
7.) Of course we ended our meals with dessert. $9.00 each.
Can’t wait for my next visit!

The food and service were divine!
So many great choices on the menu:
1.) Caesar Salad $12.00 the serving was a good size. The dressing was so well balanced and greens were crisp.
2.) Chorizo Potato Croquette $11.00 the outside was crisp and the inside was moist and tasty.
3.) Bacalao Potato Croquette $11.00 not heavy and the outside was crisp and the inside was moist and tasty.
4.) Mushroom Ravioli $21.00 the cream sauce was velvety and the raviolis were a burst of basil and mushrooms.
5.) Pesto Garlic Shrimp $23.00 the pesto was light and the shrimp combo was well suited.
6.) Aligue Garlic Shrimp $27.00 this reminded me of Asian garlic noodles but “leveled up” so yummy.
7.) Opera Cake $9.00 was light with nice smooth chocolate glaze .
8.) Lemon Meringue Tart $9.00 light lemony flavors.
9.) Tiramisu $9.00 Let your Tiramisu sit for a minute and allow it to get to room temperature and then enjoy! So lite and delicious.
Every dish we had was delicious!
We will definitely be back and Update this review!

Chie Gutierrez

First time in Vegas and is so grateful that had the chance to come here. If you’re looking for Filipino but with a twist, you should definitely come here! I tried the Bacalao croquettes, Bistec (definitely try this), Dulong and my favorite truffled pasta!!!

Dominic

Each dish was fantastic. It's uncommon to find a restaurant that nails every dish you order, but Rang's was one of them. The crab fat shrimp pasta (although very simple in appearance) was superb. The lengua and the sauce from it was packed with flavor. The beef cheeks were perfect as well. Additionally, the service was friendly and attentive.

Farley G

There is a reason this place has 5 stars... food was amazing! Everything was fresh and the flavors were so good! Very nice portions. Just top notch ingredents used here. The staff was very nice. Love the way it looks inside. This resto will be one that we go to everytime we are in town and we will recomend them to friends and family.

A G

One of the best in town! A Spanish-Italian fusion with Filipino/Asian flavors — a scrumptious feast that you will never forget ✨ We had Mushroom Soup, Chorizo Potato Croquettes, Gambas y Chorizo, Lengua Salpicao, Truffled Mushroom and Asparagus Pasta, Aligue with Garlic Shrimp Pasta, Binagoongang Pork Belly with Coconut Risotto, Tiramisu, and Lemon Meringue Tart. All were delicious but our favorites would be the salpicao, truffle pasta, aligue pasta, and mushroom soup! We will definitely back!Great customer service, too ☺️

10/14/23 - We went back for lunch and oh boy, they did not disappoint! We will be coming back for more to try other dishes ?

04/19/24 - Bistek Medallions is our new favorite dish! So tender and delicious!

Vanessa Czarnecki

The squid risotto and lemon meringue at the restaurant were truly exceptional. Their presentation is beautiful, but food is even better. The squid risotto boasts a perfect balance of flavors, and the lemon meringue, provides a delightful, zesty finish to your dining experience. The duo's culinary expertise shines through these dishes, better than strip food at a great value. Supporting small family businesses while enjoying a great meal.

Brazen 016

Everything was so good. Lengua salpicao so delicate, melts in your mouth, just like the Pulpo. We also had the aligue pasta, pork belly risotto and bistek. These 3 definitely elevated these popular Filipino dishes. Didn't get a chance to try their squid ink risotto. We're definitely coming back. Maraming salamat Chef Rang and Benedict!