Kendall's Brasserie - Los Angeles, California

Juan Carlos

Entramos en este restaurante que nos pareció elegante donde esperábamos encontrar algo más que hamburguesas y comida mejicana. Nos atendió amablemente una camarera que nos puso agua y una sonrisa pero no nos puso manteles. Los precios son altos. Las patatas estaban muy buenas pero la ensalada César no llevaba pollo. Parece un sitio mejor de lo que es. Como cerraban a las ocho, sentimos la presión de la camarera porque nos fuéramos, cosa que entendimos porque respetamos el horario de los trabajadores

AK47 Haseeb

I had the pleasure of dining at Kendall's Brasserie recently, and I must say it was an outstanding experience that exceeded all my expectations. From the moment I stepped into the restaurant, I was captivated by the elegant and sophisticated ambiance that permeated the space. The decor, lighting, and comfortable seating created a warm and inviting atmosphere, perfect for a memorable dining experience.

The menu at Kendall's Brasserie is a culinary masterpiece. The selection of French dishes is extensive, and each one is prepared with meticulous attention to detail and the finest ingredients. From the appetizers to the main courses and desserts, every dish was a delightful blend of flavors and textures that delighted my taste buds. It was evident that the chefs take great pride in their craft, as each dish was presented beautifully and tasted absolutely divine.

The service at Kendall's Brasserie was exceptional. The staff members were attentive, friendly, and well-versed in the menu. They provided excellent recommendations and made sure that every aspect of our dining experience was taken care of. The attention to detail and personalized service truly made us feel like valued guests.

One thing that stood out to me was the extensive wine list. Kendall's Brasserie offers an impressive selection of wines from different regions, allowing us to find the perfect pairing for our meal. The sommelier was knowledgeable and helped us navigate through the options, enhancing our dining experience even further.

Overall, I can confidently say that Kendall's Brasserie is a hidden gem in the culinary scene. The combination of exquisite cuisine, impeccable service, and elegant ambiance creates a dining experience that is second to none. Whether you're celebrating a special occasion or simply looking for a remarkable dining experience, I highly recommend Kendall's Brasserie. Prepare yourself for an unforgettable journey into the world of French cuisine that will leave you with cherished memories.

King Kobe

Friendly, efficient. The restaurant's inside seating and bar were packed, but the hostess very kindly opened up a table for dinner. The goat cheese on the Brussels was just the right touch and the candied almonds on the beet salad gave such a satisfying crunch.

Shanelle S

French spot right next to the Ahmanson/Dorothy Chandler Pavilion/Mark Taper Forum. Lots of theatergoers came here prior to shows. Made a reservation for three online beforehand and it’s a straightforward process. If you’re going to see a show, park at the underground garage Music Center (entrance on Grand) for $9 on the weekends/any show day after 5pm. Gendered restrooms available. Credit cards accepted.

We got the cheese and charcuterie board which seemed to be a popular order. There were three different cheeses and three different meats, with the portions smaller than expected but there was a variety, so it wasn’t too much of a loss. The loaded fries were really rich and I got that for my meal, but had a lot for leftovers the following day. The mussel pasta was super buttery and rich, which in my book was a plus.

Unfortunately they were out of the chocolate creme du pot so I was sad about that. We used a gift card and had $10 left which we wanted to apply it towards part of the tip, but apparently management doesn’t allow tips to be taken from gift cards. That was the first time a restaurant had a policy that didn’t allow you to use a gift card towards a tip, so we were surprised.

Tommy Martinez

Yumm! It’s definitely a little spendy but worth it! I wasn’t too hungry so I got a caesar and brussel sprouts and they were very good. The wine selection was nice and my friend got the chicken and a cocktail which was nice. They were very fast and we got to our show in plenty of time.

Melissa MacCracken

So we went for a quick bite before the opera. We Decided to share the charcuterie plate for $44. It literally had two slivers of manchego , one tiny piece of some other cheese, a bit of salami and capicola or other cured meat, An array of about eight crackers, all stale, and a few berries. It was completely ridiculous. Even the waiter said he was shocked and had asked the cook who told him this is what it is. In the grand old days, this restaurant venue was a wonderful place now I just have to say it’s pathetic…

Q. Korinth (“Keene”)

Kendall's Brasserie is located on the street level of the Music Center on Grand Ave. We had about an hour before we needed to find out seats at the Ahmason. This restaurant was very conveniently located. We had drinks and appetizers. My aperol spritz was good. His Maestro Palmer was delicious and notable - wow! We also had the roasted mushrooms and baguette. The mushrooms were so meaty and went well with the herb butter sauce.

Linda Lockwood

One of those wonderful places where you never get a bad meal. Always packed but they always fit you in...excellent service to top off excellent food!
Great downtown location! Near everything...even theater. Patio el fresco dinning is an option.
The inside set-up rivals anything you might find in Europe. It's beautiful!
They have a huge full service bar and all the amenities of a world-class establishment.
On my top 10 best restaurants list! With pleasure!